A perfect box to test and discover the world of Biga with the best in terms of product for making pizza at home.
Flour Petra 0102HP
Petra 0102HP flour is a Tipo 1 wheat flour made from cylinder-ground Italian wheat or wheat from the European Union. It contains sprouted grains to activate and amplify the enzymatic activity of wheat in order to obtain faster maturation as well as more marked characteristics (better honeycombing, more friability of the dough after cooking, etc.) .
Flour 0102 HP is an ideal flour both for short maturing at room temperature and for medium and long maturing with refrigerated management.
Flour strength, W: 320-340
Flour Petra 0101HP
Petra 0101HP flour is also a Tipo 1 wheat flour made from cylinder-ground Italian wheat or wheat from the European Union. It also contains sprouted grains.
Flour 0101 HP is an ideal flour for Biga / Poolish type pre-ferments.
Flour strength, W: 390-420
Tomato sauce "Antico pomodoro di Napoli" Slow Food
A 100% natural product, composed only of “Antico pomodoro di Napoli” tomatoes and salt.
• UPS home delivery (no weight limit) or UPS Point Relay (max 20kg)
For Belgium Mondial Relay delivery in Point Relay (max 30kg)
• Collect your package by appointment at Levallois-Perret (92300)